How to make biryani at home


How to make biryani at home

Hello friends today we are going to make biryani  at home .Sindhi biryani is a special meat and rice biryani dish originating from the Sindh province of Pakistan. You can increase or decrease spices according to your taste. more spicy ? add more green chilies. 

INGREDIENTS:

basmati rice 750 gram
chicken 500-700 gram
oil 1/2 cup
onion medium size 3-4
potatoes 3-4 medium size
tomatoes cut into 4 pieces 3-4
yogurt 1/2 cup
ginger garlic paste 1 tbsp
prunes 8-10
WHOLE SPICES:
bay leaf 1
cinnamon stick medium size 1
cloves 4-5
black pepper whole 8-9 pods
star anise 1
green cardamom 5-6
POWDERED SPICES:
red chili powder 1 1/2 tsp
turmeric powder 1/2 tsp
coriander powder 1 tbsp
paprika powder 1 tsp
whole spice powder 1 tsp
cumin powder 1 tsp
sat to taste
FOR FINAL STEP:
orange food color 1/8 tsp
warm milk 1/4 cup
some lemon slices for garnish
some fresh coriander leaves
some mint leaves
green chilies 4-6 cut into slices ( add more if you like more spicy)
lemon juice
.

Comments

Popular posts from this blog

how to make Chicken Steam Roast at home

How to make pineapple fresh cream cake at home

How to make Chicken and Potato Cutlets at home